Candied Party Almonds
Simple but addictive, so use caution. Coat almonds with beaten egg white and vanilla, toss them in brown and white sugar, then bake low and slow for an hour at ...
Tag: sugar
Crumb Topping for Muffins/Cakes/Pies
This is an all-purpose, buttery, crumbly, and sweet topping just like grandma used to make. It keeps well in the frig and uses standard pantry ingredients. Brin...
Chocolate Bark – The 15 Minute Make-Ahead Wonder
The crisp snap of shiny chocolate breaking, the alluring glam of mouthwatering toppings artfully scattered on top ... only you will know it took all of 15 minut...
Big Fat Cinnamon Rolls
Don't be intimidated by the yeast and rise times - sweet roll dough is a forgiving and simple. The yeast and sugar do the work. This recipe will give you perfec...
Candied Citrus Peel
Keep some candied citrus peel on hand - it's easy to make, looks gorgeous on desserts, and tastes divine. Plus, since it's fruit, it's practically a health food...
Lemon Curd
Don't let the weird name intimidate you: this lemon sauce is memorable. Takes just minutes to prepare and lasts forever in the refrigerator. Give your bread, pa...
Ultimate Cheesecake
Be forewarned: if you make this recipe, your definition of "really good cheesecake" is going to change. You might begin to second-guess yourself, culinarily spe...
Pumpkin Muffins – Homemade Bakery Style
Big fat bakery style muffins are easy when you know the secret: fill the tins to the top and use room temperature ingredients.
Easy Fruit Cobbler Dessert
Its simple, its fast, it's "healthy" because it has fruit and it tastes like Grandma's.
Puff Pastry Strawberry Cups
Puff pastry and strawberries make a dessert that tastes as good as it looks. Use the puff pastry cups and you dont have to thaw anything!
